HS Code 10019900 — Complete directory of 15 major Spanish companies importing wheat and meslin for flour production, animal feed, and food manufacturing
Key companies in Spain involved in wheat and meslin imports under HS Code 10019900
Spain is one of the largest wheat-importing countries within the European Union, with a significant demand driven by its flour milling, bakery, and animal feed industries. Despite having substantial domestic production, the country relies on imports to bridge the gap between supply and demand, particularly for high-protein wheat used in bread making. The Spanish wheat market is served by a combination of large multinational grain traders and domestically-owned milling companies operating across the country.
The companies listed below have been identified through Spanish customs records as active importers of wheat and meslin classified under HS Code 10019900. These firms represent a cross-section of the Spanish grain supply chain, from large-scale industrial flour mills to regional cooperatives and animal feed manufacturers that depend on reliable wheat supplies for their operations.
This classification covers wheat and meslin not specified under other subheadings. Meslin is a mixture of wheat and rye commonly used in animal feed and traditional bread production in certain European regions.
Spain's wheat imports primarily originate from France, Germany, the UK, Ukraine, and Canada. EU member states supply the majority due to the single market and tariff-free trade agreements within the Union.
Spain imports approximately 5-7 million tonnes of wheat annually, making it one of the EU's top wheat importers. The flour milling sector alone processes around 4 million tonnes per year for bread and bakery products.
HS Code 10019900 covers wheat and meslin (a mixture of wheat and rye) not listed elsewhere. It is used for customs classification of these grain imports in Spain and throughout the European Union. Importers use this code when filing customs declarations for wheat shipments that do not fall under more specific subheadings such as durum wheat or seed wheat.
Spain imports wheat primarily from France, Germany, the United Kingdom, Ukraine, Canada, and Romania. The EU internal market accounts for the largest share of wheat imports due to the absence of customs duties between member states. Ukraine and Canada are significant suppliers of high-protein wheat for bread-making purposes.
Wheat imports into Spain are subject to EU phytosanitary regulations, quality standards (including maximum levels for pesticide residues and mycotoxins), and tariff-rate quotas. Importers must comply with CAP (Common Agricultural Policy) requirements and provide certificates of origin, phytosanitary certificates, and comply with EU food safety standards.
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