ALSEFY COMPANY FOR IMPORT AND EXPORT fresh products catalog — a comprehensive 37-product portfolio spanning three main categories: Citrus (6 products: Orange + Lemon + Lime + Grapefruit + Mandarin + Clementine), Fresh Fruits (10 products: Pomegranate + Watermelon + Melon + Grapes + Strawberry + Guava + Pear + Peach + Mango + Dates), and Vegetables (21 products: Pepper + Capsicum + Chili + Potato + Sweet Potato + Onion + Spring Onion + Garlic + Tomato + Carrot + Cucumber + Broccoli + Cauliflower + Cabbage + Zucchini + Pumpkin + Eggplant + Beans + Peas + Artichoke + Iceberg). Source: alsefy.com/products/fresh-products.html. Egyptian agricultural exporter from Almnofya Nile Delta, certified HACCP + ISO 9001:2008.
Egyptian agricultural exporter · Triple business type (Manufacturer + Trading Company + Agent) · HACCP + ISO 9001:2008 certified · Headquartered in Almnofya governorate, Nile Delta, Egypt.
The ALSEFY fresh products catalog covers 37 distinct fresh produce items organized across three main categories. This comprehensive portfolio allows ALSEFY to serve as a one-stop-shop supplier for international fresh produce importers — covering the full spectrum of Egyptian agricultural production from citrus orchards to vegetable fields. The product breadth is significant — most Egyptian fresh produce exporters specialize in a narrow category (e.g., citrus-only or grapes-only), while ALSEFY's 37-product catalog positions the company as a diversified multi-category exporter.
Egypt is one of the world's top 3 citrus exporters — with citrus being ALSEFY's flagship product category. The 6-product citrus portfolio covers the most commercially important citrus varieties in Egyptian production. The Egyptian citrus season peaks in winter (November–March) — aligning perfectly with Northern Hemisphere off-season demand, allowing Egyptian citrus to enter European, Russian, and Gulf markets at premium prices.
| Product | Egyptian Varieties | Season | HS Code |
|---|---|---|---|
| 🍊 Orange | Valencia + Navel (largest Egyptian citrus export category — flagship) | November–March peak | HS 0805.10 |
| 🍋 Lemon | Eureka + Lisbon (Egypt is top-5 global lemon exporter) | October–February peak | HS 0805.50 |
| 🍋 Lime | Egyptian lime varieties (Persian + Mexican) | Year-round | HS 0805.50 |
| 🍊 Grapefruit | Star Ruby + Marsh Ruby (red-fleshed varieties) | November–April | HS 0805.40 |
| 🍊 Mandarin | Murcott + Honey Murcott (premium Egyptian mandarin export) | December–March | HS 0805.20 |
| 🍊 Clementine | Clementine (seedless variety — premium export product) | October–January | HS 0805.20 |
Egypt's citrus export industry is approximately 1.5-2.0 million tonnes per year — with Russia (25%), Saudi Arabia (15%), Netherlands (10% — re-exported to EU), UAE (8%), UK (5%), and Bangladesh (5%) as the top destination markets. ALSEFY's 6-citrus-product portfolio covers the entire spectrum of commercially important Egyptian citrus exports.
The fresh fruits category covers 10 distinct fruit products beyond citrus — including the famous Egyptian summer grapes and winter strawberries that have established Egypt as a year-round fresh fruit supplier. The product mix spans winter fruits (strawberry, pomegranate), summer fruits (watermelon, melon, mango, peach), year-round fruits (guava, dates), and premium export-grade grapes.
The vegetables category is ALSEFY's most diverse — covering 21 different vegetable products. This breadth allows ALSEFY to serve as a multi-product supplier for international vegetable importers — many of whom prefer to consolidate their Egyptian vegetable imports through a single supplier rather than dealing with multiple small-scale specialists. The vegetable portfolio covers both root vegetables (potato, sweet potato, onion, garlic, carrot, beetroot), fruiting vegetables (pepper, capsicum, chili, tomato, zucchini, pumpkin, eggplant), leafy vegetables (broccoli, cauliflower, cabbage, iceberg lettuce), and legumes (beans, peas).
Egyptian fresh produce falls under HS Chapter 07 (Edible vegetables, roots and tubers) and HS Chapter 08 (Edible fruits and nuts; peel of citrus fruits or melons). Below is the complete HS code reference for ALSEFY's 37-product fresh products catalog.
| HS Code | Description | ALSEFY Products |
|---|---|---|
| HS 0701.10 | Seed potatoes (for planting) | Potato |
| HS 0701.90 | Fresh or chilled potatoes (for consumption) | Potato (export) |
| HS 0702.00 | Fresh tomatoes | Tomato |
| HS 0703.10 | Fresh or chilled onions | Onion (flagship Egyptian export) |
| HS 0703.20 | Fresh or chilled garlic | Garlic |
| HS 0704.10 | Fresh or chilled cauliflowers and headed broccoli | Broccoli + Cauliflower |
| HS 0704.90 | Other fresh or chilled brassica vegetables | Cabbage |
| HS 0705.11 | Fresh "Iceberg" type lettuce | Iceberg |
| HS 0706.10 | Fresh or chilled carrots | Carrot |
| HS 0707.00 | Fresh or chilled cucumbers and gherkins | Cucumber |
| HS 0708.10 | Fresh or chilled peas (Pisum sativum), shelled or unshelled | Peas |
| HS 0708.20 | Fresh or chilled beans (Vigna spp. + Phaseolus spp.), shelled or unshelled | Beans |
| HS 0709.30 | Fresh or chilled aubergines (eggplants) | Eggplant |
| HS 0709.60 | Fresh or chilled fruits of the genus Capsicum (sweet peppers + chillies) | Pepper + Capsicum + Chili |
| HS 0709.99 | Other fresh or chilled vegetables | Zucchini + Pumpkin + Artichoke + Spring Onion |
| HS 0713 | Dried leguminous vegetables, shelled | Dried beans + dried peas (when applicable) |
| HS 0714.20 | Fresh sweet potatoes | Sweet Potato |
| HS 0804.10 | Fresh dates | Dates |
| HS 0804.50 | Fresh guavas, mangoes and mangosteens | Guava + Mango |
| HS 0805.10 | Fresh oranges | Orange (Egyptian flagship) |
| HS 0805.20 | Fresh mandarins + clementines + wilkings | Mandarin + Clementine |
| HS 0805.40 | Fresh grapefruit | Grapefruit |
| HS 0805.50 | Fresh lemons and limes | Lemon + Lime |
| HS 0806.10 | Fresh grapes | Grapes |
| HS 0807.11 | Fresh watermelons | Watermelon |
| HS 0807.19 | Other fresh melons (incl. cantaloupe) | Melon |
| HS 0808.30 | Fresh pears | Pear |
| HS 0809.30 | Fresh peaches | Peach |
| HS 0810.10 | Fresh strawberries | Strawberry (winter production) |
| HS 0810.60 | Fresh pomegranates | Pomegranate |
ALSEFY's fresh products are backed by two essential certifications for international fresh produce trade:
These certifications enable ALSEFY to access the most demanding international fresh produce markets — including the EU (which requires HACCP-based food safety under EU Regulation 852/2004), the Gulf Cooperation Council (GCC) countries (which require HACCP + ISO certifications for imported fresh produce), Russia (which mandates phytosanitary + HACCP compliance), and Far Eastern markets with strict food safety requirements.
Egypt is one of the world's leading fresh produce exporters — with total agricultural exports valued at approximately USD 5.5-6.0 billion annually. The country's unique agricultural advantage includes: (1) Nile River irrigation providing abundant water in an arid climate; (2) Year-round growing season with 365 days of sunshine; (3) Fertile Nile Delta alluvial soil; (4) Counter-seasonal advantage — Egyptian winter citrus aligns with Northern Hemisphere off-season demand; (5) Strategic location between Europe, Africa, and Asia with access to both Mediterranean (Alexandria + Damietta) and Red Sea (Suez + Ain Sokhna) ports.
Egypt's main agricultural export categories are: (1) Citrus (USD 1.5-1.8 billion — oranges, lemons, mandarins); (2) Fresh fruits (USD 800 million — grapes, strawberries, pomegranates, watermelons, mangoes); (3) Vegetables (USD 1.2 billion — onions, garlic, potatoes, tomatoes, peppers); (4) Processed foods (USD 1.0 billion — frozen vegetables, juices, jams); (5) Herbs and spices (USD 500 million — fresh herbs incl. mint, basil, coriander). The country's top agricultural export destinations are: Russia (20%), Saudi Arabia and GCC (15%), EU (25%) — particularly Netherlands re-export hub + Italy + Spain + Greece, UK (5%), Bangladesh (4%), China (3%).
Egypt benefits from preferential tariff access to multiple markets: EU-Egypt Association Agreement (2004) — duty-free or reduced-tariff access for Egyptian agricultural products to the EU market (with seasonal quotas); GAFTA (Greater Arab Free Trade Area) — duty-free access to GCC and other Arab League markets; COMESA (Common Market for Eastern and Southern Africa) — regional trade preferences within Eastern/Southern Africa. ALSEFY's HACCP + ISO 9001:2008 certifications and its 37-product portfolio position the company well to leverage these trade preferences across all 3 preferential trade zones.
International fresh produce importers — particularly those serving European, Russian, Gulf, and Far Eastern markets — can engage with ALSEFY across all 37 fresh products. The company's departmental email structure enables direct contact with the appropriate decision-maker for different engagement types.
Need comprehensive customs declaration (B/L) data for Egyptian fresh produce exports beyond this single catalog? TurkExim Data Desk offers the complete Egyptian agricultural exporter database with B/L records for HS 0805 (citrus family), HS 0703 (onions + garlic), HS 0709 (other vegetables), HS 0806 (grapes), HS 0808 (apples + pears), HS 0810 (other fresh fruits), HS 0701 (potatoes), HS 0702 (tomatoes) — covering all 37+ Egyptian fresh products. Includes all Egyptian exporters (ALSEFY + other top exporters + 500+ mid-size exporters), all destination countries (Russia + Saudi Arabia + EU + Bangladesh + China + UAE + UK + other), export volumes (in tonnes and containers), declared values (USD/EUR/EGP), ports of exit (Alexandria + Damietta + Port Said + Suez + Ain Sokhna), shipment dates, product varieties, and consignee details. Excel/CSV formats. WhatsApp for pricing.
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