j e t foods inc. is an international trading company involved in the import and export of agricultural commodities, with significant operations in the global rice trade market. The company has been identified through bill of lading records and customs data as an active participant in international supply chains related to HS Code 100640 (rice products). Based on available trade data, this company maintains commercial relationships with multiple suppliers and buyers across different regions, facilitating the movement of goods through international freight and logistics networks. The company's trading activity reflects broader patterns in global commodity markets, where rice remains one of the most widely traded agricultural products with annual global trade exceeding 50 million metric tons valued at approximately $25-30 billion USD.
The international rice market is characterized by complex supply chains that connect producers in Asia, Africa, and the Americas with consumers worldwide. As a participant in this market, j e t foods inc. operates within a framework of international trade regulations, phytosanitary requirements, and quality standards that govern the cross-border movement of rice and rice products. Major rice-exporting nations including Thailand, Vietnam, India, Pakistan, and the United States supply significant volumes to markets in Africa, the Middle East, Southeast Asia, and Europe, creating opportunities for trading companies to facilitate these commercial flows.
Trade data analysis reveals that companies involved in HS Code 100640 typically handle various rice categories including long-grain white rice, broken rice, basmati rice, jasmine rice, and specialty rice varieties. The trading patterns observed in bill of lading records provide insights into market demand, seasonal fluctuations, and pricing trends that shape the competitive landscape for international rice traders. Companies with diversified supplier networks and established logistics partnerships are better positioned to navigate market volatility and supply chain disruptions.
Based on available customs and bill of lading data, j e t foods inc. has demonstrated active trading operations in the international rice market. The company's trade profile includes engagement with multiple trade partners across various geographic regions, reflecting a diversified sourcing and distribution strategy. Trade records indicate significant transaction volume with an estimated trade value of 100K, highlighting the company's meaningful presence in the global rice trade sector.
The transaction data encompasses shipments through multiple freight ports, indicating a well-established logistics network that enables the company to serve diverse market requirements. The breadth of HS codes associated with the company's import and export activities suggests a comprehensive product portfolio that may extend beyond primary rice products to include processed rice and complementary agricultural commodities, helping mitigate market-specific risks while capturing value across multiple product categories.
Analysis of trade frequency and volume patterns provides insights into the company's market positioning and operational scale. Companies in the international rice trade typically maintain relationships with numerous active trade partners, with top partners often accounting for a significant share of total trade volume. The geographic distribution of trade partners reveals strategic priorities and market focus areas, while temporal patterns reflect seasonal demand cycles and procurement timing strategies.
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The company's product range within HS Code 100640 encompasses various rice categories that cater to different market segments and consumer preferences. Primary products include Jasmine rice, Japonica rice, Arborio rice, among other rice varieties that serve distinct market requirements and price points in the international rice trade. Long-grain white rice remains the most commonly traded variety, accounting for the majority of international rice trade volumes, while broken rice serves important markets in West Africa and Southeast Asia as an affordable staple food.
The international rice market is segmented by grain type, processing method, and quality grade, with each segment presenting distinct trading dynamics. Milled white rice dominates global trade flows, while parboiled rice holds significant market share in West African and South Asian markets. Brown rice and organic rice categories are experiencing growth driven by health-conscious consumer trends in developed markets. Specialty and aromatic varieties including basmati and jasmine rice command premium prices in niche markets.
The international rice supply chain involves multiple stages from farm gate processing through export logistics and import distribution. Rice is typically milled, polished, and graded at export processing facilities before being packed in bags or bulk-loaded into containers for ocean freight. Container shipping remains the primary mode of international rice transport, with 20-foot containers typically accommodating 20-24 metric tons depending on packaging format and grain type.
Multi-modal transportation planning is essential for international rice traders, particularly when serving landlocked or remote market destinations where ocean containers must be transferred to inland transport modes including rail, barge, or truck. Inland logistics costs can represent a significant share of total landed cost, particularly for destinations in Sub-Saharan Africa and Central Asia where infrastructure limitations add complexity and expense to distribution operations.
Port infrastructure quality and customs clearance efficiency are critical factors influencing delivery timelines and total landed costs for rice consignments moving through international supply chains. Major rice exporting countries have invested in dedicated rice terminal facilities with automated bagging lines, quality testing laboratories, and specialized storage silos that help maintain product quality during the export logistics process.
The global rice market continues to evolve under the influence of population growth, dietary preferences, climate change, and trade policy developments. Global rice production has reached approximately 520 million metric tons annually, with trade volumes accounting for roughly 10 percent of total production. International rice traders must navigate complex regulatory frameworks including phytosanitary certification, maximum residue limits, mandatory fumigation treatments, and origin documentation requirements that vary by importing country. Companies with diversified sourcing strategies and established compliance systems are better positioned to capture value in this dynamic market environment.
Sustainability considerations are increasingly shaping international rice trade patterns, with buyers in developed markets demanding certified sustainable rice products and traceability documentation that demonstrates environmentally responsible production practices. Carbon footprint reduction, water use efficiency, and fair labor standards are becoming key criteria for market access in premium rice segments, requiring trading companies to invest in supply chain verification and certification systems.
The African rice import market represents one of the fastest-growing segments globally, with regional demand exceeding 15 million metric tons annually and growth rates of approximately 5 percent per year driven by population growth, urbanization, and shifting dietary preferences away from traditional cereals. Countries such as Nigeria, Senegal, Côte d'Ivoire, Ghana, and Cameroon are major import destinations that offer significant opportunities for well-positioned trading companies with established distribution networks.
The Middle East rice import market is characterized by strong demand for premium Basmati rice varieties from India and Pakistan, alongside significant volumes of regular long-grain white rice from Thailand and Vietnam for mass-market distribution. Countries including Saudi Arabia, UAE, Iraq, Iran, and Jordan represent major import destinations with well-established distribution channels and sophisticated import logistics infrastructure.
Bill of lading data analysis has become an increasingly valuable tool for competitive intelligence in international commodity markets. By aggregating and analyzing shipment records, market participants can identify emerging trade patterns, assess competitor supply chain configurations, evaluate partner relationship networks, and benchmark operational performance against industry standards. The availability of digitized customs records and machine-readable bill of lading data has enabled sophisticated trade analytics that provide actionable insights for strategic decision-making in the rice trading sector.
Company: j e t foods inc.
Trade ID: 3151398
Address: Bangkok, Indonesia The Date Of The Last Transaction Is 2025
Data Source: 52wmb.com - Bill of Lading & Customs Records
China is the world's largest rice producer and consumer, with annual production exceeding 210 million metric tons. While primarily serving domestic consumption needs, China also engages in rice trade as both an exporter and importer. Chinese rice exports include premium Japonica rice varieties and specialty products, while imports include fragrant rice varieties from Thailand and Vietnam for the growing domestic market. Chinese rice quality standards, import licensing requirements, and tariff-rate quotas create a distinctive market environment.
Sub-Saharan Africa represents one of the world's most important rice import markets, with regional demand exceeding 15 million metric tons annually and growing at approximately 5 percent per year driven by population growth, urbanization, and shifting dietary preferences. Major African import markets include Nigeria, Senegal, Côte d'Ivoire, Ghana, Cameroon, and Mozambique. The African Continental Free Trade Area is expected to reshape intra-African rice trade patterns by reducing tariff barriers and harmonizing customs procedures across the continent.
India is the world's largest rice exporter by volume, with annual shipments typically exceeding 17-22 million metric tons valued at approximately 8-12 billion USD. The Indian rice industry produces an extraordinary range of varieties including Basmati, non-Basmati long-grain, medium-grain, short-grain, and specialty aromatic rice varieties from diverse agro-climatic zones across the country. India's APEDA manages quality certification and export promotion for Basmati rice, while the Food Corporation of India maintains strategic grain reserves.
Brazil has emerged as a significant rice exporter from South America, with annual export volumes of approximately 1-2 million metric tons. The Brazilian rice industry is primarily centered in the southern state of Rio Grande do Sul, which produces the majority of the country's rice crop under both irrigated and upland cultivation systems. Brazilian rice serves markets in Africa, Latin America, and the Caribbean, with competitive pricing relative to Asian-origin rice in certain destination markets.
Quality testing and inspection procedures for international rice trade typically include analysis of moisture content, broken grain percentage, chalkiness, foreign matter presence, grain dimensions, whiteness degree, and amylose content. These quality parameters are measured against specification limits established in purchase contracts and importing country regulations, with independent inspection agencies such as SGS, Bureau Veritas, and Intertek commonly engaged to verify compliance.
Commodity risk management in the international rice trade encompasses strategies for hedging price risk, managing currency exposure, and protecting against supply chain disruptions. Forward contracts, futures trading on commodity exchanges, currency hedging instruments, and supply chain insurance products provide risk management tools that help trading companies protect margins and ensure business continuity across market cycles.
Seasonal patterns significantly influence international rice trade flows, with harvest cycles in major producing countries creating predictable patterns of supply availability and pricing throughout the year. Thai rice harvests peak in November through January, Vietnamese crops are primarily harvested from January through March, Indian Kharif season rice becomes available from October through December, and Pakistani Basmati rice harvests occur from October through November.
Certification and quality assurance programs have become increasingly important in international rice trade, with third-party certifications such as ISO 22000 for food safety management, HACCP for hazard analysis and critical control points, and BRC Global Standards for food safety providing independent verification of product quality. These certifications serve as market access requirements in many developed country markets and increasingly in emerging markets as well.
Trade data from bill of lading records indicates that the international rice supply chain involves complex multi-modal logistics networks spanning ocean freight, inland transportation, warehousing, and last-mile distribution. Container shipping remains the dominant mode for rice transport, with 20-foot containers typically holding 20-24 metric tons of milled rice depending on packaging format and grain type. Port infrastructure quality, customs clearance efficiency, and trade documentation compliance are critical factors that influence delivery timelines and total landed cost for rice consignments moving through international supply chains.
The regulatory landscape for international rice trade encompasses phytosanitary certification requirements, maximum residue limits for pesticides and heavy metals, mandatory fumigation treatments, and origin certification documentation. Importing countries maintain quality inspection protocols that verify rice grades, moisture content, broken grain percentages, and foreign matter contamination. Compliance with these standards represents a significant operational requirement for trading companies.
Climate change represents both a challenge and an opportunity for the international rice trade. Rising temperatures, changing precipitation patterns, and increasing frequency of extreme weather events affect rice production in major growing regions, potentially disrupting supply availability and driving price volatility. At the same time, climate adaptation investments including development of drought-resistant rice varieties, improved water management systems, and climate-smart agricultural practices create opportunities for innovation and value creation along the supply chain.
The rice milling process is a critical determinant of final product quality and market value in international trade. Modern rice mills employ a multi-stage processing sequence including cleaning, husking, whitening, polishing, sorting, and grading to produce rice that meets exacting quality specifications demanded by international buyers. The degree of milling significantly influences grain appearance, cooking characteristics, and shelf life, with well-milled rice commanding premium prices in quality-conscious markets. Trading companies that partner with certified milling facilities equipped with advanced optical sorting technology are able to consistently deliver products that meet the stringent quality requirements of major importing countries.
The logistics of rice transportation requires specialized handling to prevent quality degradation during transit, including protection from moisture, temperature extremes, and contamination from other cargo. Containerized shipping has become the standard mode for international rice transport, with ventilated containers and moisture-absorbing desiccant packs helping to maintain product quality during ocean voyages that may extend from a few days to several weeks depending on the trade route. Effective logistics management is essential for delivering rice products that meet buyer specifications upon arrival.