Importers by HS Section III - Fats, Oils, Their Cleavage Products and Waxes
Importers by HS Section III - Fats, Oils, Their Cleavage Products and Waxes
Complete list of HS codes under Section III (Fats, Oils, Their Cleavage Products and Waxes). Browse all chapters and find importers for any product code.
Importers by Chapter 15 - Animal or Vegetable Fats and Oils
| HS Code | Description |
|---|---|
| 150110 | Lard: |
| 150120 | Other pig fat: |
| 150190 | Others |
| 150210 | Tallow: |
| 150290 | Other: |
| 150300 | Lard stearin, lard oil, oleostearin, olein and tallow oil (not emulsified, mixed or otherwise prepared): |
| 150410 | Fish-liver oils and their fractions: |
| 150420 | Fish fats and oils and their fractions, other than fish-liver oils: |
| 150430 | Solid and liquid fats and oils of marine mammals and their fractions: |
| 150500 | Wool grease and greasy substances derived therefrom (including lanolin): |
| 150600 | Other animal fats and oils, and their fractions, whether or not refined, but not chemically modified: |
| 150710 | Crude oil (whether or not desalted): |
| 150790 | Other: |
| 150810 | Crude oil: |
| 150890 | Other: |
| 150920 | Virgin olive oil: |
| 150930 | Virgin olive oil not fit for consumption as such: |
| 150940 | Virgin olive oil fit for consumption as such: |
| 150990 | Other: |
| 151010 | Crude palm kernel oil |
| 151090 | Other: |
| 151110 | Crude oil: |
| 151190 | Other: |
| 151211 | Crude oils: |
| 151219 | Other: |
| 151221 | Crude oil (whether or not gossypol has been removed): |
| 151229 | Other: |
| 151311 | Crude oil: |
| 151319 | Other: |
| 151321 | Crude oils: |
| 151329 | Other: |
| 151411 | Crude oils: |
| 151419 | Others: |
| 151491 | Crude oils: |
| 151499 | Others: |
| 151511 | Crude oil: |
| 151519 | Others: |
| 151521 | Crude oil: |
| 151529 | Others: |
| 151530 | Castor oil and its fractions: |
| 151550 | Sesame oil and its fractions: |
| 151560 | Microbial solid and liquid oils and their fractions: |
| 151590 | Other: |
| 151610 | Animal solid and liquid fats and their fractions: |
| 151620 | Vegetable fats and oils and their fractions, whether or not refined, but not chemically modified: |
| 151630 | Microbial solid and liquid oils and their fractions: |
| 151710 | Margarine (excluding liquid margarine): |
| 151790 | Other: |
| 151800 | Animal, vegetable or microbial solid and liquid fats and their fractions (boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in an inert atmosphere or otherwise chemically modified) (excluding those of heading 15.16); other compound food preparations of animal, vegetable or microbial solid or liquid fats or of fractions of different fats, not elsewhere specified or included: |
| 152000 | Crude glycerol; glycerol waters and glycerol lyes: |
| 152110 | Vegetable waxes |
| 152190 | Other: |
| 152200 | Degras; residues resulting from the treatment of fatty substances or of animal or vegetable waxes: |
Frequently Asked Questions
What is an HS Code?
An HS (Harmonized System) Code is a standardized numerical method for classifying traded products. It is used by customs authorities worldwide to identify products for duties, taxes, and trade statistics.
What is Section III?
Section III of the Harmonized System covers Fats, Oils, Their Cleavage Products and Waxes. This section includes 1 chapters containing various product categories with their corresponding HS codes.
How can I find importers for a specific HS Code?
Browse the chapters above to find the HS code for your product, then contact us to get a complete verified importer list for that specific code.
Contact Us
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