| 701 Potatoes, fresh or chilled:
 0701.10.00.00.00 - Seed
 0701.90 - Other:
 0701.90.10.00.00 - - For the manufacture of starch
 - - Other:
 0701.90.50.00.00 - - - New, from 1 January to 30 June
 0701.90.90.00.00 - - - Other
 
 0702.00.00.00.00 Tomatoes, fresh or chilled
 
 703 Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled:
 0703.10 - Onions and shallots:
 - - Onions:
 0703.10.11.00.00 - - - Sets
 - - - Other
 0703.10.19.00.11 - - - - Dried onion
 0703.10.19.00.12 - - - - Green onion, fresh
 0703.10.90.00.00 - - Shallots
 0703.20 - Garlic
 0703.20.00.00.11 - - New
 0703.20.00.00.12 - - Dried (old)
 0703.90 - Leeks and other alliaceous vegetables
 0703.90.00.00.11 - - Leeks
 0703.90.00.00.12 - - Other alliaceous vegetables
 
 0704 Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled:
 0704.10 - Cauliflowers and headed broccoli
 0704.10.00.00.11 - - Cauliflowers
 0704.10.00.00.12 - - Broccoli
 0704.20.00.00.00 - Brussels sprouts
 0704.90 - Other:
 - - White cabbages and red cabbages
 0704.90.10.00.11 - - - White cabbages
 0704.90.10.00.12 - - - Red cabbages
 0704.90.90.00.00 - - Other
 
 0705 Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled:
 - Lettuce:
 
 0705.11.00.00.00 - - Cabbage lettuce (head lettuce)
 0705.19.00.00.00 - - Other
 - Chicory:
 0705.21.00.00.00 - - Witloof chicory (Cichorium intybus var. foliosum)
 0705.29.00.00.00 - - Other
 
 706 Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled:
 0706.10 - Carrots and turnips
 0706.10.00.00.11 - - Carrots
 0706.10.00.00.12 - - Turnips
 0706.90 - - Other
 0706.90.10.00.00 - - Celeriac (rooted celery or German celery)
 0706.90.30.00.00 - - Horseradish (Cochlearia armoracia)
 0706.90.90.00.00 - - Other
 
 0707.00 Cucumbers and gherkins, fresh or chilled:
 0707.00.05.00.00 Cucumbers
 0707.00.90.00.00 - Gherkins
 
 708 Leguminous vegetables, shelled or unshelled, fresh or chilled:
 0708.10 - Peas (Pisum sativum)
 0708.10.00.00.11 - - Shelled
 0708.10.00.00.12 - - Unshelled
 0708.20 - Beans (Vigna spp., Phaseolus spp.)
 0708.20.00.00.11 - - Beans
 0708.20.00.00.12 - - Red kidney bean (Shelled)
 0708.20.00.00.13 - - Red kidney bean (unshelled)
 0708.90 - Other leguminous vegetables
 0708.90.00.00.11 - - Shelled
 0708.90.00.00.12 - - Unshelled
 
 709 Other vegetables, fresh or chilled:
 0709.20.00.00.00 - Asparagus
 0709.30.00.00.00 - Aubergines (eggplants)
 0709.40.00.00.00 - Celery other than celeriac
 - Mushrooms and truffles:
 0709.51.00.00.00 - - Mushrooms of the genus Agaricus
 0709.59 - - Other:
 0709.59.10.00.00 - - - Chanterelles
 0709.59.30.00.00 - - - Flap mushrooms
 0709.59.50.00.00 - - - Truffles
 0709.59.90.00.00 - - - Other
 0709.60 - Fruits of the genus Capsicum or of the genus Pimenta:
 - - Sweet peppers
 0709.60.10.00.11 - - - Thin Tapered pepper
 0709.60.10.00.12 - - - Pepper for stuffing
 0709.60.10.00.13 - - - Charleston pepper
 0709.60.10.00.14 - - - Red pepper (paprika)
 0709.60.10.00.19 - - - Other
 - - Other:
 0709.60.91.00.00 - - - Of the genus Capsicum, for the manufacture of capsicin or capsicum oleoresin dyes
 0709.60.95.00.00 - - - For the industrial manufacture of essential oils or resinoids
 0709.60.99.00.00 - - - Other
 0709.70 - Spinach, New Zealand spinach and orache spinach (garden spinach)
 0709.70.00.00.11 - - Spinach
 0709.70.00.00.12 - - New Zealand spinach
 0709.70.00.00.13 - - Orache spinach (garden spinach)
 - Other
 0709.91.00.00.00 - - Globe artichokes
 0709.92 - - Olive
 0709.92.10.00.00 - - - For uses other than the production of oil ( 3 )
 0709.92.90.00.00 - - - Other
 0709.93 - - Pumpkins, squash and gourds (Cucurbita spp.):
 0709.93.10.00.00 - - - Squash
 0709.93.90.00.00 - - - Other
 0709.99 - - Other
 0709.99.10.00.00 - - - Salad vegetables, other than lettuce (Lactuca sativa) and chicory (Cichorium spp.)
 0709.99.20.00.00 - - - Chard (or white beet) and cardoons
 0709.99.40.00.00 - - - Capers
 0709.99.50.00.00 - - - Fennel
 0709.99.60.00.00 - - - Sweetcorn
 - - - Other
 0709.99.90.00.11 - - - - Okra
 0709.99.90.00.12 - - - - Purslane
 0709.99.90.00.13 - - - - Parsley
 0709.99.90.00.14 - - - - Vine leaf
 0709.99.90.00.18 - - - - Other
 
 710 Vegetables (uncooked or cooked by steaming or boiling in water), frozen:
 0710.10.00.00.00 - Potatoes
 - Leguminous vegetables, shelled or unshelled:
 0710.21.00.00.00 - - Peas (Pisum sativum)
 0710.22.00.00.00 - - Beans (Vigna spp., Phaseolus spp.)
 0710.29.00.00.00 - - Other
 0710.30.00.00.00 - Spinach, New Zealand spinach and orache spinach (garden spinach)
 0710.40.00.00.00 - Sweetcorn
 0710.80 - Other vegetables:
 0710.80.10.00.00 - - Olives
 - - Fruits of the genus Capsicum or of the genus Pimenta:
 0710.80.51.00.00 - - - Sweet peppers
 0710.80.59.00.00 - - - Other
 - - Mushrooms:
 0710.80.61.00.00 - - - Of the genus Agaricus
 0710.80.69.00.00 - - - Other
 0710.80.70.00.00 - - Tomatoes
 0710.80.80.00.00 - - Globe artichokes
 0710.80.85.00.00 - - Asparagus
 - - Other
 0710.80.95.00.11 - - - Onion
 0710.80.95.00.12 - - - Carrot
 0710.80.95.00.13 - - - Leek
 0710.80.95.00.14 - - - Cauliflower
 0710.80.95.00.15 - - - Cabbage
 0710.80.95.00.19 - - - Other
 0710.90.00.00.00 - Mixtures of vegetables
 
 711 Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption:
 71120 - Olives:
 71120100000 - - For uses other than the production of oil
 71120900000 - - Other
 71140000000 - Cucumbers and gherkins
 7115 - Mushrooms and truffles:
 71151000000 - - Mushrooms of the genus Agaricus
 71159000000 - - Other
 71190 - Other vegetables; mixtures of vegetables:
 71190 - - Vegetables:
 71190100000 - - - Fruits of the genus Capsicum or of the genus Pimenta, excluding sweet peppers
 71190300000 - - - Sweetcorn
 71190500000 - - - Onions
 71190700000 - - - Capers
 71190800000 - - - Other
 
 71190900000 - - Mixtures of vegetables
 
 712 : Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared:
 71220000000 - Onions
 7123 - Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles:
 71231000000 - - Mushrooms of the genus Agaricus
 71232000000 - - Wood ears (Auricularia spp.)
 71233000000 - - Jelly fungi (Tremella spp.)
 71239000000 - - Other
 71290 - Other vegetables; mixtures of vegetables:
 71290 - - Sweetcorn (Zea mays var. saccharata):
 71290 - - Other
 71290050000 - - Potatoes, whether or not cut or sliced but not further prepared
 71290110000 - - - Hybrids for sowing
 71290190000 - - - Other
 71290300000 - - Tomatoes
 71290500000 - - Carrots
 71290900011 - - - Garlic
 71290900012 - - - Leek
 71290900013 - - - Spinach
 71290900014 - - - Asparagus
 71290900015 - - - Okra
 71290900016 - - - Peas
 71290900017 - - - Squash
 71290900018 - - - Cauliflower
 71290900021 - - - Cabbage
 71290900022 - - - Eggplant
 71290900029 - - - Other
 
 713 Dried leguminous vegetables, shelled, whether or not skinned or split:
 
 0713.10 - Peas (Pisum sativum):
 - - For sowing
 0713.10.10.00.11 - - - Feed pea
 0713.10.10.00.19 - - - Other
 - - Other
 0713.10.90.00.11 - - - Feed pea
 0713.10.90.00.19 - - - Other
 0713.20 - Chickpeas (garbanzos)
 0713.20.00.00.11 - - For sowing
 0713.20.00.00.19 - - Other
 - Beans (Vigna spp., Phaseolus spp.):
 0713.31 - - Beans of the species Vigna mungo (L.) Hepper or Vigna radiata (L.) Wilczek
 0713.31.00.00.11 - - - For sowing
 0713.31.00.00.19 - - - Other
 0713.32 - - Small red (Adzuki) beans (Phaseolus or Vigna angularis)
 0713.32.00.00.11 - - - For sowing
 0713.32.00.00.19 - - - Other
 0713.33 - - Kidney beans, including white pea beans (Phaseolus vulgaris):
 0713.33.10.00.00 - - - For sowing
 0713.33.90.00.00 - - - Other
 0713.34 - - Bambara beans (Vigna subterranea or Voandzeia subterranea):
 0713.34.00.00.11 - - - For sowing
 0713.34.00.00.19 - - - Other
 0713.35 - - Cow peas (Vigna unguiculata):
 0713.35.00.00.11 - - - For sowing
 0713.35.00.00.19 - - - Other
 0713.39 - - Other
 0713.39.00.00.11 - - - For sowing
 0713.39.00.00.19 - - - Other
 0713.40 - Lentils
 0713.40.00.00.11 - - For sowing
 0713.40.00.00.12 - - Green lentil
 0713.40.00.00.13 - - Red lentil
 0713.40.00.00.19 - - Other
 0713.50 - Broad beans (Vicia faba var. major) and horse beans (Vicia faba var. equina, Vicia faba var. minor)
 0713.50.00.00.11 - - For sowing
 0713.50.00.00.19 - - Other
 0713.60 - Pigeon peas (Cajanus cajan):
 0713.60.00.00.11 - - For sowing
 0713.60.00.00.12 - - Other
 0713.90 - Other
 0713.90.00.00.12 - - Red kidney bean, for sowing
 0713.90.00.00.13 - - Other seeds
 0713.90.00.00.15 - - Red mullet
 0713.90.00.00.19 - - Other
 
 714 Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith:
 
 0714.10 - Manioc (cassava):
 0714.10.00.00.11 - - Of a kind used for human consumption, in immediate packings of a net content not exceeding 28 kg, either fresh and whole or without skin and frozen, whether or not sliced
 0714.10.00.00.19 - - Other
 0714.20 - Sweet potatoes:
 0714.20.10.00.00 - - Fresh, whole, intended for human consumption
 - - Other
 0714.20.90.10.00 - - - Frozen
 0714.20.90.90.00 - - - Other
 0714.30.00.00.00 - Yams (Dioscorea spp.):
 0714.40.00.00.00 - Taro (Colocasia spp.):
 0714.50.00.00.00 - Yautia (Xanthosoma spp.):
 0714.90 - Other:
 - - Arrowroot, salep and similar roots and tubers with high starch content:
 0714.90.20.00.11 - - - Arrowroot
 0714.90.20.00.12 - - - Orchis
 0714.90.20.00.19 - - - Other
 - - Other
 0714.90.90.10.00 - - - Frozen
 0714.90.90.90.00 - - - Other
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