 IMPORTERS & EXPORTERS & IMPORT EXPORT CUSTOMS DATA & BILL OF LADING SEARCH ENGINE |  |
DRIPOL SP. Z O.O | IMPORTERS | POLAND
DRIPOL SP. Z O.O. HURTOWNIA SPOŻYWCZA | BILL OF LADING DATA
Hashtags #company profile of dripol sp. z o.o #importers of olive oil in Poland #Poland olive oil import bill of lading #firma importowo-eksportowa #importerzy #kupujący #oliwa z oliwek #żywność #Polska #konosament
SAMPLE BILL OF LADING
| Buyer Country | Supplier Country | HS Code | Description | Quantity/Unit | Buyers | Suppliers |
| Poland | Ecuador | 306291000 | SHRIMP MEAL | 1.0 | dripol sp | international shipping&storage cia.ltda. |
| Poland | Ecuador | 306291000 | SHRIMP MEAL | 1.0 | dripol sp | international shipping&storage cia.ltda. |
| Poland | Ecuador | 1800000000 | CACAO EN GRANO | 1.0 | dripol sp | international shipping&storage cia.ltda. |
| Poland | Ecuador | 306291000 | SHRIMP MEAL | 1.0 | dripol sp | international shipping&storage cia.ltda. |
| Poland | Ecuador | 5807000000 | ETIQUETAS | 1.0 | dripol sp | international shipping&storage cia.ltda. |
| Poland | Ecuador | 306291000 | SHRIMP MEAL | 1.0 | dripol sp | international shipping&storage cia.ltda. |
| Poland | Ecuador | 9807101000 | TIMOREX GOLD | 1.0 | dripol sp | international shipping&storage cia.ltda. |
COMPANY PRODUCT (EXCEL LIST)
| Nr | PRODUCT NAME | BRAND | CAPACITY/EFFLUENT(ml/g) | QUANTITY/CARTON |
| CANNED FRUITS | ||||
| 1. | Pineapple slices | Dripol | 580/310 | 24 |
| 2. | Pineapple slices | Dripol | 3100/1790 | 6 |
| 3. | Pineapple cubes | Dripol | 580/310 | 24 |
| 4. | Pineapple cubes | Dripol | 3100/1790 | 6 |
| 5. | Peach halves | Dripol | 850/480 | 24 |
| 6. | Peach halves | Filippos | 2650/1500 | 6 |
| 7. | Regular diced peach 17/17 mm | Mocitos | 5000/3000 | 6 |
| 8. | Snow pear halves | Dripol | 820/480 | 24 |
| 9. | Snow pear halves | Dripol | 3000/1800 | 6 |
| 10. | Tropical Cocktail / 3 components / | Dripol | 850/480 | 24 |
| 11. | Tropical Cocktail / 3 components / | Dripol | 3100/1830 | 6 |
| 12. | European Fruit Cocktail / 5 components / | Mocitos | 850/480 | 24 |
| 13. | European Fruit Cocktail / 5 components / | Mocitos | 2650 ml | 6 |
| 14. | Mandarin in syrup particles | Jazmin | 314 g | 24 |
| 15. | Mandarin in syrup particles | LaPerla | 3100/1700 | 6 |
| 16. | Apricot halves | Mocitos | 2650 ml | 6 |
| FRUITS | ||||
| 1. | Cocktail Cherries with a sprig (red) | Dripol | 225 | 12 |
| 2. | Cocktail Cherries with a sprig (red) | Dripol | 1900 | 4 |
| 3. | Cocktail Cherries with a sprig (green) | Dripol | 225 | 12 |
| 4. | Cocktail Cherries with a sprig (green) | Dripol | 1900 | 4 |
| 5. | Cocktail Cherries with a sprig (yellow) | Dripol | 225 | 12 |
| 6. | Cocktail Cherries with a sprig (yellow) | Dripol | 1900 | 4 |
| PICKLED PEPPERS | ||||
| 1. | Sliced Pepper in jar | Slovakia | 1700 ml | 3 |
| 2. | Sliced Pepper in jar | Slovakia | 4100 g | 1 |
| 3. | Sliced Pepper in jar | Hungary | 4100/2000 | 2 |
| 4. | Pepper in jar | Slovakia | 800 ml | 12 |
| 5. | Pepper quartered in jar | Hungary | 4100 ml | 2 |
| 6. | Apple Pepper in jar | Naturex | 720 ml | 8 |
| 7. | Pepperoni Pepper mild in jar | Naturex | 3600 ml | 3 |
| 8. | Pepperoni Pepper mild in jar | Naturex | 720 ml | 8 |
| 9. | Pepperoni Pepper hot in jar | Naturex | 3300 ml | 3 |
| 10. | Sliced Jalapeno /hot mexican pepper/ | Manolito | 2880/1552 ml | 6 |
| 11. | Pepper stripes | Germany | 9700/5600 ml | 1 |
| 12. | Pepper diced | Dripol | 4500 g | 6 |
| PICKLED VEGETABLES | ||||
| 1. | Corn vacuum | Globus | 425 ml | 10 |
| 2. | Corn vacuum | Globus | 2150 g | 6 |
| 3. | Corn vacuum | Dripol | 2500 g | 6 |
| 4. | Artichokes hearts | Mocitos | 2500 ml | 6 |
| 5. | Capers | Dripol | 110 g | 12 |
| 6. | Capers | Dripol | 720 g | 6 |
| 7. | Green pepper in brine | Bangor | 115 g | 24 |
| 8. | Red beans | Russo | 400 g | 24 |
| 9. | Red beans | Russo | 2600 g | 6 |
| 10. | Asparagus in jar | Iska | 370 ml | 12 |
| 11. | Canned green peas | Kwidzyń | 400 g | 20 |
| 12. | Canned green peas | Fructus | 2600 g/1600 g | 1 |
| 13. | Champignons marinated | Łabimex | 800 ml | 8 |
| 14. | Champignons marinated Grade 1 | Łabimex | 1700 ml | 4 |
| 15. | Champignons in a blanched bag | Łabimex | 8/5 kg | 1 |
| 16. | Champignones sliced in brine in jar | Łabimex | 800 ml | 8 |
| 17. | Champignons marinated | Łabimex | 315 ml | 12 |
| 18. | Champignons marinated | Bromiko | 320/160g | 9 |
| 19. | Spicy cucumber 9-12 cm in jar | A+Z | 4100 ml | 1 |
| 20. | Pickled cucumber 55/60 items | Ernst Deppert | 9,7/5,3 L | 1 |
| 21. | Pickled cucumber 75/80 items | Ernst Deppert | 9,7/5,3 L | 1 |
| 22. | Pickled cucumber 100/110 items | Ernst Deppert | 9,7/5,3 L | 1 |
| 23. | Pickled cucumber slices | Ernst Deppert | 4,3/2,5 L | 1 |
| 24. | Pickled cucumber diced | Ernst Deppert | 9,7/5,6 L | 1 |
| 25. | Cucumber puree | Fructus | 850g | 8 |
| 26. | Pickled cucumber | Tracz | 900 ml | 12 |
| 27. | Swedish salad | Dworek | 900 ml | 8 |
| 28. | Salad with lots of vegetables | Ernst Deppert | 4,25/2,2 L | 1 |
| TOMATO PASTE, TOMATOES, SAUCES | ||||
| 1. | Tomato paste | Złoty bażant | 150 g | 24 |
| 2. | Tomato paste | Złoty bażant | 400 g | 10 |
| 3. | Tomato paste | Złoty bażant | 850 g | 8 |
| 4. | Tomato paste | Złoty bażant | 4550 g | 3 |
| 5. | Tomato paste 28-30% | Dripol | 4500 g | 6 |
| 6. | Tomato paste 24-26% | Dripol | 4500 g | 6 |
| 7. | Tomato paste | Fructus | 960 g | 8 |
| 8. | Tomato paste | Futuragri | 800 g | 12 |
| 9. | Tomato paste | Italian | 800 g | 12 |
| 10. | Dried tomatoes in oil | D'Amiro | 280 g | 15 |
| 11. | Dried tomatoes in oil | Italcar | 2900 g | 4 |
| 12. | Whole tomatoes | Russo | 400 g | 24 |
| 13. | Whole tomatoes | Dripol | 2550 g | 6 |
| 14. | Diced tomatoes | Russo | 400 g | 24 |
| 15. | Diced tomatoes | Dripol | 2550 g | 6 |
| 16. | Whole tomatoes | Futuragri | 2550 g | 6 |
| 17. | Diced tomatoes | Rosanna | 2550 g | 6 |
| 18. | Sauce for pizza 14-16% | Dripol | 4200 ml | 6 |
| 19. | Sauce for pizza 14-16% | Xavi | 4200 g | 3 |
| 20. | Sauce for pizza | Paramonga | 4200 g | 6 |
| 21. | Sauce for pizza with herbs | Paramonga | 4150 ml | 3 |
| 22. | Tomato paste | Russo | 690 g | 12 |
| 23. | Tomato pulp | Pulpom | 4100 g | 3 |
| 24. | Tomato pulp | Pulpom | 10 kg | 1 |
| 25. | Tomato sauce in cardboard box | Russo | 500 g | 16 |
| FISH | ||||
| 1. | Sardines in oil | Diamir | 125 ml | 25 |
| 2. | Sardines in tomato sauce | Liber. | 125 g | 50 |
| 3. | Sardines in oil with chilli | Liber. | 125g | 50 |
| 4. | Tuna in oil large chunks (Euthynnus affinis) | Dripol | 170 g | 48 |
| 5. | Tuna in own sauce large chunks (Auxis thazard) | Dripol | 170 g | 48 |
| 6. | Tuna in oil large chunks | Dripol | 1705/1260 g | 6 |
| 7. | Tuna in own sauce large chunks | Dripol | 1705/1200 g | 6 |
| 8. | Salad tuna in oil | Dripol | 170 g | 48 |
| 9. | Tuna in oil vacuum | Tracz | 1000g | 16 |
| 10. | Filet anchoa in oil | Diamir | 45 g | 50 |
| 11. | Filet anchoa in oil | Diamir | 495 g | 24 |
| VINEGAR | ||||
| 1. | Vinegar 10% plastic bottle | Dripol | 500 ml | 12 |
| 2. | Vinegar from white grapes | Dripol | 500 ml | 12 |
| 3. | Vinegar from red grapes | Dripol | 500 ml | 12 |
| 4. | Apple vinegar | Dripol | 500 ml | 12 |
| 5. | Apple vinegar | Dripol | 750 ml | 6 |
| OILS AND OLIVE OILS | ||||
| 1. | Palm oil - frying | Dripol | 20 L | 1 |
| 2. | Olive oil II compression | Bonita | 1 L | 15 |
| 3. | Olive oil Extra Virgin Pitcher | Rafael Selgado | 500 ml | 24 |
| 4. | Olive oil II compression Pomace Pitcher | Rafael Selgado | 250 ml | 24 |
| 5. | Olive oil II compression Pomace Pitcher | Rafael Selgado | 500 ml | 12 |
| 6. | Olive oil Extra Virgin | MUELOLIVA | 250 ml | 12 |
| 7. | Olive oil Extra Virgin | MUELOLIVA | 500 ml | 12 |
| 8. | Olive oil Extra Virgin | MUELOLIVA | 1000 ml | 12 |
| 9. | Gastronomic oil | Kinga | 5 L | 1 |
| 10. | Oil | Marlibo | 5 L | 4 |
| LEMON | ||||
| 1. | Lemon mortar | Citromle | 200 ml | 18 |
| 2. | Lemon mortar | Citromle | 500 ml | 20 |
| 3. | Lemon mortar | Citromle | 1000 ml | 10 |
| OLIVES | ||||
| 1. | Whole green olives pitted | Dripol | 156 ml | 12 |
| 2. | Whole black olives pitted | Dripol | 156 ml | 12 |
| 3. | Green olives stuffed with pepper | Dripol | 156 ml | 12 |
| 4. | Whole green olives pitted | Dripol | 900 ml/450 g | 6 |
| 5. | Whole black olives pitted | Dripol | 900 ml/450 g | 6 |
| 6. | Green olives stuffed with pepper | Dripol | 900 ml/580 g | 6 |
| 7. | Whole black olives pitted | Excelencia | 3000 g/2000 g | 6 |
| 8. | Whole green olives pitted | Excelencia | 3000 g/2000 g | 6 |
| 9. | Whole black olives pitted | Excelencia | 4150 g | 3 |
| 10. | Whole black olives with stone | Excelencia | 4150 g | 3 |
| 11. | Whole green olives pitted | Excelencia | 4150 g | 3 |
| 12. | Green olives sliced Novelty!!! | Excelencia | 935 g | 6 |
| 13. | Whole olives with pepper | Giana | 200 g | 36 |
| 14. | Whole olives pitted | Giana | 200 g | 36 |
| 15. | Whole black olives pitted | Tomatol | 350 g | 12 |
| 16. | Black olives sliced | Excelencia | 3000 g | 6 |
| 17. | Green olives sliced | Excelencia | 3000 g | 6 |
| PESTO | ||||
| 1. | Pesto with tomatoes | Demeter | 212 ml | 12 |
| ITALIAN PASTA | ||||
| 1. | Spaghetti (1,25 mm) - "Capellini" (italian name) | Del Castello 001 | 500 g | 20 |
| 2. | Spaghetti (1,45 mm) - "Spaghettini" | Del Castello 002 | 500 g | 20 |
| 3. | Spaghetti (1,65 mm) - "Spaghetti" | Del Castello 003 | 500 g | 20 |
| 4. | Spaghetti (1,85 mm) - "Spaghettoni" | Del Castello 004 | 500 g | 20 |
| 5. | Spaghetti (2,05 mm) - "Vermicelli" | Del Castello 005 | 500 g | 20 |
| 6. | Spaghetti (2,80 mm) - "Linguine" | Del Castello 011 | 500 g | 20 |
| 7. | "Bucatini" | Del Castello 007 | 500 g | 15 |
| 8. | Balls - "Grandine" | Del Castello 015 | 500 g | 20 |
| 9. | Star - "Stelle" | Del Castello 018 | 500 g | 20 |
| 10. | Ring - "Anellini" | Del Castello 020 | 500 g | 20 |
| 11. | Rice - "Risini" | Del Castello 022 | 500 g | 20 |
| 12. | Elbow small - "Gramigmone rigato" | Del Castello 027 | 500 g | 20 |
| 13. | Bow - "Farfalle" | Del Castello 031 | 500 g | 20 |
| 14. | Small bow - "Tripolini all'uovo" | Del Castello 029 | 500 g | 20 |
| 15. | Corrugated cut tube - "Tubetti rigati" | Del Castello 037 | 500 g | 20 |
| 16. | Corrugated thick tube - "Elicoidali" | Del Castello 045 | 500 g | 20 |
| 17. | Tube cut diagonally - "Pennine" | Del Castello 046 | 500 g | 20 |
| 18. | Smooth tube - "Penne" | Del Castello 047 | 500 g | 20 |
| 19. | Corrugated tube - "Penne rigate" | Del Castello 049 | 500 g | 20 |
| 20. | Corrugated tube wholewheat - "Penne rigate" | Del Castello 049 R | 500 g | 20 |
| 21. | Corrugated short tube - "Penne rigate piccole" | Del Castello 060 | 500 g | 20 |
| 22. | Large shell - "Lumacconi rigati" | Del Castello 053 | 500 g | 20 |
| 23. | Elbow large - "Chifferi rigati" | Del Castello 055 | 500 g | 20 |
| 24. | Spiral - "Spirali" | Del Castello 057 | 500 g | 20 |
| 25. | Spiral color - "Spirali tricolori" | Del Castello 573 | 500 g | 20 |
| 26. | Thread cut - "Vermicelli tagliati all'uovo" | Del Castello 080 | 500 g | 20 |
| 27. | Thread jacks (1,05 mm) - "Fidellini" | Del Castello 100 | 500 g | 20 |
| 28. | Ribbon jacks (0,85 mm; 5,00 mm) - "Tagliatelle" | Del Castello 104 | 500 g | 20 |
| 29. | Ribbon jacks, color - green (0,85 mm; 5,00 mm) - "Tagliatelle verdi" | Del Castello 111 | 500 g | 20 |
| 30. | Lasagne - "Lasagne di semola" | Del Castello 112 | 500 g | 20 |
| ITALIAN PASTA CATERING | ||||
| 1. | Spaghetti - "Vermicelli" | Del Castello 005 5 | 5 kg | 1 |
| 2. | Elbow small - "Gramigmone liscio Snabbmakaroner" | Del Castello 071 | 1 kg | 10 |
| 3. | Bow - "Farfalle" | Del Castello 031 5 | 5 kg | 1 |
| 4. | Corrugated tube - "Penne rigate" | Del Castello 049 5 | 5 kg | 1 |
| 5. | Corrugated thick tube - "Elicoidali" | Del Castello 045 5 | 5 kg | 1 |
| 6. | Elbow large - "Chifferi rigati" | Del Castello 055 5 | 5 kg | 1 |
| 7. | Spiral - "Spirali" | Del Castello 057 5 | 5 kg | 1 |
| 8. | Thread cut - "Vermicelli tagliati all'uovo" | Del Castello 080 5 | 5 kg | 1 |
| 9. | Thread jacks - "Fidellini" | Del Castello 100 5 | 5 kg | 1 |
| 10. | Ribbon jacks - "Tagliatelle" | Del Castello 104 5 | 5 kg | 1 |
| 11. | Ribbon jacks, color - green (0,85 mm; 5,00 mm) - "Tagliatelle verdi" | Del Castello 111 5 | 5 kg | 1 |
| 12. | Noodles | Del Castello 127 | 5 kg | 1 |
| RICE-SUGAR-SEZAME-COCONUT CHIPS | ||||
| 1. | Long grain rice | Dripol | 1 kg | 1 |
| 2. | Long grain rice | Dripol | 5 kg | 1 |
| 3. | Long grain rice | Dripol | 25 kg | 1 |
| 4. | Round grain rice | Dripol | 50 kg | 1 |
| 5. | Rice in carton | Dripol | 4x100g | 8 |
| 6. | Rice parabolic | Dripol | 5 kg | 1 |
| 7. | Rice parabolic | Dripol | 25 kg | 1 |
| 8. | Beet sugar | Dripol | 1 kg | 1 |
| 9. | Beet sugar | Dripol | 50 kg | 1 |
| SPICES DRIPOL | ||||
| 1. | Black pepper | Dripol | 50 kg | 1 |
| 2. | Black pepper minced | Dripol | 1 kg | 1 |
| 3. | Black pepper minced | Dripol | 5 kg | 1 |
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